Skip to content
← ALL PROVISIONS
Retail Beef Cuts
Same cattle, same pasture — one package at a time.
At the market

Retail Beef Cuts

The same pasture-raised beef as the shares, just by the package. Ground, steaks, roasts and stew meat — frozen and vacuum-wrapped locally. What's in the cooler rotates through the season.

By the package How it sells
Frozen Cut & wrapped
Weekly At the market
Pricing By the cut
Where to buy Our farmers market stand, or message us for farm pickup
Message us Call us
Message us for what's available this week

Best sellers

Ground goes first, every time. Want a specific cut held for you? Tell us the week before and it's yours.

Farm pickup

If Saturday doesn't work, we'll set an order aside for pickup at the farm.

Prices

What we normally stock. Actual availability rotates weekly — message us to check.

Steaks

Ribeye
$28/lb
New York Strip
$25/lb
Sirloin
$19/lb
Tenderloin- $27

Roasts

Chuck Roast
$16/lb
Ribeye Roast
$25/lb
Sirloin Tip Roast
$12/lb

Ground

Ground Beef (1 lb)
$11
Ground Beef (5 lb)
$50
Hamburger Patties (2lb)
$24

Misc

Beef Tongue
$10/lb
Beef Marrow Bone
$8/lb